Price Breakdown

I specialize in custom cakes of all kinds. My cakes are not your average bakery, grocery store or discount warehouse club cakes. All of my work is hand-crafted and customized to your specific request. Each cake is baked fresh for your special order and made with the finest ingredients to ensure a superior quality. Cakes are priced on a per cake basis.There is a $55.00 minimum on all cake orders. There are many costs involved in creating your special cake including cake boards, cake boxes, dowels and other supports, colors, the cost of the ingredients in the cake and buttercream frosting as well as the fondant. If you are looking for something under this budget, between $35-$45, please inquire about our simple signature cakes.  

Custom Cakes

Each cake is priced as a unique work of art. Prices are based on many factors including size, flavor, level of detail and the time it takes to create. Starting prices for cakes are:

  • Starting at $2.50 + per slice for buttercream frosting plus original $55

  • Starting at $3.50 + per slice for frosting covered with fondant​

  • Starting at $3.50 + per slice for chocolate ganache frosting and white chocolate ganache frosting

Each cake truly is a one-of-a-kind creation that is made to order. The final cost of your cake is determined by many factors including: serving size, cake flavor, amount of tiers, fillings, complexity of design, time consuming details, toppers and whether fondant and/or gumpaste is used and how much is used. This is just an estimate.

Additional charges on cakes and cupcakes may apply for specialty flavors or fillings, complex buttercream designs, detailed piping and painting, gumpaste decorations (figures, toppers, etc.), fondant details and other time consuming elements.

 

Cupcakes

Regular sized cupcakes with buttercream frosting (includes sprinkles and sanding sugars)

Minimum order is two dozen (24) cupcakes for $60.00 and each dozen thereafter is $30.00/dozen

 

OR

Regular sized cupcakes with buttercream frosting and fondant decorative topping

Minimum order is two dozen (24) cupcakes for $60.00 and fondant toppers start at $1.00/each (price determined by details of topper) and each dozen thereafter is $30.00/dozen

Mini sized cupcakes

 $15.00 per dozen with a minimum order of 3 dozen mini cupcakes for $45.00. Fondant toppers are an extra cost.

**Additional charges apply for multiple flavors in one order, custom flavors, complex or custom designs, etc. See “cakes” above.

Wedding Cakes

 

Starting prices for wedding cakes:

 

  • $5.50 + per slice for buttercream

  • $6.50 + per slice for buttercream frosting covered with fondant

Fillings other than buttercream and specialty flavors (listed above) are $.50 extra per slice

 

The final cost of your cake is determined by many factors including: serving size, cake flavor, amount of tiers, fillings, complexity of design, florals and whether fondant and/or gumpaste is used and how much is used.

Additional charges on cakes and cupcakes may apply for specialty flavors or fillings, complex buttercream designs, detailed piping and painting, gumpaste decorations (figures, toppers, etc.), fondant details and other time consuming elements.

*Allergy Information

Although I have nut-free options, I do not guarantee my kitchen is completely nut-free.  At this time, I do not offer gluten free or vegan options. 

*Standard Delivery

Delivery for wedding cakes is available for an additional charge. Rates are based on mileage and set up time. My preferred method is pickup at my home. The address will be provided on the invoice emailed once the order has been established. 

*Deposit

A 50% deposit of total is required to reserve the date for cakes. My calendar books up quickly so be sure to call and make your reservation for your date as soon as possible!

Penny Bakes LLC Tel: 407-504-1917 Email: penbakes@gmail.com 

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